HI, I’m Ryan mcsherry
Since early childhood, Chef Ryan McSherry’s world has revolved around food. A child of the hospitality industry, he grew up in restaurants and kitchens.
Drawn to the spontaneity and chaos of “the line,” Ryan dedicated every waking moment of his early twenties to learning from the best of the best. In Miami & New Orleans, he trained in James Beard Award-winning restaurants. After a stint in Atlanta, Ryan came to Nashville to dive head-first into the world of catering and private chef services.
Food - specifically the creativity and science of food - has been Chef Ryan’s passion for the past decade, and this passion continues to grow and evolve each day.
TESTIMONIALS
“Chef Ryan is a true artisan of the culinary world, and continuously perfects his craft. We have had the pleasure of working with Ryan on multiple occasions. Each time has been a unique experience with his vast multicultural culinary expertise. Thoughtful presentations, perfectly executed dinner service and most importantly-delicious food! His culinary range and creativity is incredible.”
— AMY S.
“We are so fortunate to have found Chef Ryan and have partnered with him for our catering needs at Vanderbilt Hospital. We feed about 90 residents almost daily and not only is Ryan reliable but an amazing chef. His boxed lunches are fabulously tasty!! He provides us with fresh and healthy meals while not skimping on the flavor! Our residents are always thrilled when they know Liaison Faire is catering that day!”
— reed
“I love Liaison Faire because they have delicious meals that we can enjoy the day of delivery but also dishes I can freeze for a special dinner later!
Chef Ryan offers exotic meals that I would never try to prepare myself. The portions are so generous that sometimes my Husband and I divide one entree.
Once I ordered enough for a small dinner party and plan to do that again soon.
You are a real treasure!!!”
— shirley s.
“Chef Ryan did a wonderful job addressing our concerns and desires while delivering a delicious meal and memory we will hold dear forever. Our guests are still talking about (and salivating over) the Prime Rib, indulgent Mac N’ Cheese bar, and luxurious charcuterie spread. Chef Ryan did an incredible amount to calm our nerves while executing a dream wedding during a global pandemic, and his service team were as adept as they were fun and professional.”